SCA Barista Skills Foundation

SCA Barista Skills Foundation

Regular price RM1,200.00 MYR
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This course focuses on the key skills required to set a grinder, make espresso and foam, and texture milk for cappuccinos. This course allows one to gain an introductory understanding of the coffee itself and set a foundation from which to build practical skills for milk technique and latte art, while implementing health and safety practices and customer service.

Completion of the SCA Barista Skills Foundation earns you 5 points towards the SCA Coffee Diploma System

Course Time: 10 am to 5-6 pm

Course Duration: 8 training hours 

Course Fees are inclusive of the following

  • One-time SCA Barista Skills Foundation Examination & Certification
  • Light lunch on each training Day  

Next Intake:

  • 14 Sep 2021
  • 20 Sep 2021
  • 07 Oct 2021
  • 02 Nov 2021
  • 11 Dec 2021
  • 31 Dec 2021

Contact us at esc@emery.coffee for a bundled pricing when you sign up for two (2) or more courses with us.